Martin's Restaurant
Non-Gluten & Dairy Free Menus
Enjoy a delicious meal tailored to you
Dairy Free Menu
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STARTERS
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Homemade Soup of the Day £5.75
crusty roll (ask server)
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Tower of Haggis and Black Pudding £9.50
red wine jus, fried leeks
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Onion Bhajis £8.25 VE
spiced hummus, warm flatbread
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Creamy Garlic Mushrooms £8.25 V
cheddar cheese
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Bang Bang Chicken or Cauliflower VE £8.75 - £8.25 VE
crisp batter, sriracha mayonnaise, fresh chillies, coriander
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Duo of Chilled Melon £8.25 VE
raspberry sorbet, mint syru
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MAINS
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Slow Braised Sirloin Steak £18.95
potatoes, market vegetables, red wine and baby onion sauce
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African Spiced Lamb Tagine £19.95
sweet scented couscous, warm flatbread
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Breast of Chicken £15.50
red wine jus, winter greens, roast potatoes
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Pan Seared Breast of Gressingham Duck £19.95
potatoes, glazed root vegetables, port wine, cherry and onion jus
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Gammon Steak with Pineapple £16.95
red wine jus, garden peas, fries
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Fried Fillet of Battered Haddock £16.95
mushy peas, lemon, fries, tartare sauce
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Mediterranean Vegetable Fettuccine £15.50 VE
tomato and basil sauce, toasted bread
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Vegetable Wellington £15.75 VE
onion jus, market vegetables, roast potatoes
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Roasted Vegetable Skewers £15.50 VE
sweet scented couscous, flat bread
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Mushroom and Vegetable Curry £15.50 VE
coconut milk, cream, mild spices, sticky rice, mini poppodums
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Moving Mountain Burger £15.50 VE
plant-based burger, salsa, cheddar cheese, fries, crisp salad
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6oz Sirloin Steak £23.95
grilled mushroom, grilled tomato, sauteed greens, fries
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8oz Fillet Steak £34.95
grilled mushroom, grilled tomato, sauteed greens, fries
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DESSERTS
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Chocolate and Orange Tart £7.95
seville orange marmalade
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Lemon Cheesecake £7.95
coconut ice cream, fruit garnish
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Sticky Toffee Puddin £7.95
vanilla ice cream
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Trio of Coconut Ice Cream £7.25
raspberry sauce
NON-GLUTEN MENU
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STARTERS
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Homemade Soup of the Day £5.75
crusty roll (ask server)
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Chicken Liver and Cognac Pate £8.25
red onion marmalade , leaf salad, oatcakes
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Bang Bang Chicken or Cauliflower VE £8.75 - £8.25 VE
crisp batter, sriracha mayonnaise, fresh chillies, coriander
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Creamy Garlic Mushrooms £8.25 V
parmesan herb crust, toasted bread
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Traditional Cullen Skink £9.95
smoked haddock, potato, leek cream, toasted bread
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MAINS
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Slow Braised Sirloin Steak £18.95
creamed potatoes, market vegetables, red wine and baby onion sauce
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African Spiced Lamb Tagine £19.95
basmati rice
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Fried Fillet of Battered Haddock £16.95
mushy peas, lemon, fries, tartare sauce
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Breast of Cajun Chicken £16.95
peppers, onions, coconut curried cream, pineapple salsa, basmati rice
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Butterfly Fillet of Salmon £17.50
crushed potatoes, carrot puree, green beans,
citrus veloute -
Pan Seared Breast of Gressingham Duck £19.95
gratin potatoes, glazed root vegetables, port wine, cherry and onion jus
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Gammon Steak with Pineapple £16.95
red wine jus, garden peas, fries
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Breast of Chicken £15.50
diane sauce, winter greens, roast potatoes
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8oz Sirloin Steak £23.95
grilled mushroom, grilled tomato, sauteed greens, fries
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8oz Fillet Steak £34.95
grilled mushroom, grilled tomato, sauteed greens, fries
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DESSERTS
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Vanilla Crème Brulee £7.95
buttered shortbread, fruit compote
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Chocolate Fudge Cake £7.95
fudge pieces, chocolate sh
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Trio Ice Cream £7.25
chocolate, strawberry, vanilla, berry compote
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Lemon Meringue Sundae £7.95
crushed meringue, lemon compote, chantilly cream, coconut ice cream
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Selection of Cheeses £9.50
brie, Arran cheddar, Strathdon blue, oatcakes, grapes, celery, chutney